Strawberry Pie

1 large pkg. Strawberry Jell-o
1 c. sugar
3 c. water

Dissolve in pan. Add ½ c. cornstarch dissolved in ¾ c. water. Boil for 1 minute. Cool and add 4 cups strawberries. Put in Pastry shell. Cool for 2-3 hours.

Submitted by: Anna