Sunday, November 9, 2008

Salisbury Steak

1 lb. Hamburger
1 pkg dry onion soup mix
¼ c. oats
¼ c. milk
1 egg
2 TB oil
2 TB. Flour
1 ½ c. water
mushrooms (optional)

Mix hamburger and 1/3 pkg. of mix. Add oats, milk, & egg. Make patties. Brown in oil. Drain. Mix flour, water, and remaining soup mix, and mushrooms. Add to meat. Cook covered for 20 minutes.

Submitted by: Maria

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