Cobbler

1c. flour
1 ½ tsp. baking powder
1c. sugar
½ tsp. salt
1c. milk
2 c. fruit (peaches berries etc.)
Pour about half cup sugar over fruit.

Melt 1 cube butter in glass dish. In another bowl mix the other five ingredients for the crust. Pour this mixture into the glass dish with the butter in it. Last put in the fruit. Yes, the fruit goes in last. The crust rises to the top wile baking. Strawberries make a delicious cobbler. Another family favorite is peaches.
Bake at 400 degrees for about half an hour, or until browned on top.

Submitted by: Melinda