1 brown paper lunch bag
2 TB popcorn kernels
Put the kernels in the brown lunch bag & fold the top over a couple of times. Put it in the microwave until the popping slows, about 2-3 minutes depending on your microwave.
Season to your taste. We like to spray it with olive oil (with the Misto) and sprinkle salt on it. Delicious (and healthy) snack!
Showing posts with label Popcorn. Show all posts
Showing posts with label Popcorn. Show all posts
Thursday, September 3, 2009
Friday, December 19, 2008
Microwave Caramel Popcorn
1 cube butter
1 cup brown sugar
¼ cup white Karo syrup
½ tsp salt
1 brown paper grocery bag
Enough fresh popped popcorn to fill the bag a little over half full
Mix the first three ingredients in a glass bowl and microwave on high for 2 minutes. Stir and microwave again for 4 minutes. Stir in 1/2 tsp of salt and pour over brown paper bag of popcorn, mixing as you go. Roll down bag top and microwave 12 minutes. Take out the bag and shake well. Microwave 30 more seconds. Be careful, it will be hot!
Submitted by: Debbie
1 cup brown sugar
¼ cup white Karo syrup
½ tsp salt
1 brown paper grocery bag
Enough fresh popped popcorn to fill the bag a little over half full
Mix the first three ingredients in a glass bowl and microwave on high for 2 minutes. Stir and microwave again for 4 minutes. Stir in 1/2 tsp of salt and pour over brown paper bag of popcorn, mixing as you go. Roll down bag top and microwave 12 minutes. Take out the bag and shake well. Microwave 30 more seconds. Be careful, it will be hot!
Submitted by: Debbie
Thursday, November 13, 2008
Popcorn Balls
1 c. butter
2 c. brown sugar
½ c. corn syrup
1 tea. Salt
1 tea. Vanilla
1/3 c. water
Bring to a boil. Boil to soft ball stage, stirring constantly. Add 1 tea. Soda. Pour over popcorn and stir. Form into balls.
Submitted by: Anna
2 c. brown sugar
½ c. corn syrup
1 tea. Salt
1 tea. Vanilla
1/3 c. water
Bring to a boil. Boil to soft ball stage, stirring constantly. Add 1 tea. Soda. Pour over popcorn and stir. Form into balls.
Submitted by: Anna
Tuesday, November 4, 2008
Caramel Popcorn
2 c. brown sugar
1 c. Corn syrup
1 cube butter
Cook over medium heat until mixture comes to a good boil. Pour over lightly salted popcorn.
Submitted by: Anna
1 c. Corn syrup
1 cube butter
Cook over medium heat until mixture comes to a good boil. Pour over lightly salted popcorn.
Submitted by: Anna
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